The Yummiest Steak Ever

Prep Time:
5 min

Total Time:
21 min

Makes:
4 servings

2 tsp. each brown sugar, garlic powder and onion powder

1 tsp. coarse ground black pepper

4 beef tenderloin steaks (6 oz. each)

1 Tbsp. oil

PREHEAT grill to medium-high heat. Mix brown sugar and seasonings.

BRUSH steaks with oil. Sprinkle seasoning mixture evenly over both sides of steaks; press gently into steaks to secure.

GRILL 6 to 8 minutes on each side or until cooked through.

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Grilled Potatoes

Put seasonings in with slices/cubes of potatoes in a foil packet. Grill for 30-35 minutes. We used olive oil, parmesan cheese, italian seasoning and garlic powder.

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Grilled Asparagus

1. Preheat grill for high heat.


2. Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.


3. Grill over high heat for 2 to 3 minutes, or to desired tenderness.