Friday, May 1, 2009

Bread Machine Pizza Dough (from allrecipes.com)

Ingredients:
  • 1 cup water PLUS
  • 2 T water
  • 2 T oil
  • 3 cups bread flour
  • 1 t. sugar
  • 1 t. salt
  • 1 pkg. active dry yeast
Directions:
  1. Place ingredients in pan in order listed or as directed per machine instructions.
  2. Select white dough cycle.
  3. Makes 1 large pizza.
  4. Top with desired toppings, and bake at 400 degrees for 18-20 minutes or until crust is light brown.
For toppings we use Contadina pizza sauce, pepperoni, 1 pkg. mozzarella cheese, 1/2 pkg. Pizza cheese, and sprinkle with Pizza Seasoning and garlic salt.

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